[Hama Sushi] “Nippon Umneta Festival” has started, gathering delicacies from all over the country

[Hama Sushi] Seasonal flavors in one dish!
Enjoy carefully selected toppings from all over Japan at the “Nippon Umone Festival”

The 100 yen sushi chain “Hama Sushi” operated by Hama Sushi Co., Ltd. (President: Gaku Machino, Headquarters: Minato-ku, Tokyo) will be offering “Nippon Umoneta” from August 21, 2024 (Wednesday). The festival will be held at stores nationwide .

About the “Nippon Umone Festival” fair

At this fair, we will have a full lineup of carefully selected seasonal delicious neta from all over Japan. ``Miyagi prefecture large-cut coho salmon'' with just the right amount of fat and rich flavor, and ``Fukui prefecture caught pickled firefly squid'' with rich flavor and plump texture, each priced at 100 yen (110 yen including tax). We offer it at a great price.

In addition, other interesting topics will appear. ``Grated Salmon (Sudachi Oroshi)'' made with ``Sudachi from Tokushima Prefecture'', ``Kurose Yellowtail from Miyazaki Prefecture'', which is the best brand of farmed yellowtail with outstanding fat, and has an elegant sweetness and soft flesh. Delicious sea bream from all over Japan will be brought together in one place, including ``Aomori prefecture caught golden sea bream (Momiji oroshi no se)'' and ``Okinawa prefecture sode squid'', which is characterized by its chewy texture and sweetness. .

Topics & menu list

Large-cut Coho Salmon from Miyagi Prefecture: 110 yen including tax
Pickled firefly squid caught in Fukui Prefecture: 110 yen including tax
Grilled Salmon (Sudachi Oroshi): 165 yen including tax Kurose Yellowtail
from Miyazaki Prefecture: 165 yen including tax
Kinmedai (Grated Momiji Sea Bream) caught in Aomori Prefecture ): 165 yen
including tax Sleeve squid from Okinawa: 165 yen including tax
Meat burdock tempura udon: 363 yen including
tax Imakane Danshaku Cheese Potato Mochi: 220 yen including tax

The side menu is also extensive!

We also have ``Meat Burdock Tempura Udon'' made with flavorful burdock from Aomori Prefecture, and ``Imakane Danshaku Cheese Imomochi'' made with Imakane Danshaku from Hokkaido, which is known as the ``phantom potato.'' Don't miss the side menu.

A great campaign is underway!

To commemorate the fair, Hamazushi Official Please take this opportunity to participate.

Campaign details

<Implementation period>
August 20th (Tuesday) 10:30 to August 22nd (Thursday) 23:59

<How to apply>

1. Follow Hamasushi official account ( @hamasushi_jp
2. Post a quote from the campaign post with "#Hama Sushi's Nippon Umina Festival"

<Prize>
40 people will be randomly selected to receive 5,000 yen worth of meal coupons!

*Sales will end as soon as the product runs out.
*Some products may have different sales periods.
*Prices may differ at some stores.
*Scheduled to be sold at 613 stores as of August 20, 2024.

Please take this opportunity to enjoy the "Nippon Umoneta Festival" at your local Hamazushi restaurant.

■ Press release source - Zensho Holdings Co., Ltd.
https://companydata.tsujigawa.com/company/2010401045277/