Gluten-free aged Basque cheesecake achieved 1st place in Ota Ward for 2 months

highly rated item with a Google MAP rating of 4.9
! Gluten-free aged Basque cheesecake consecutively ranked No. 1 in Ota Ward

"Aged Basque Cheesecake" (location: Ota-ku, Tokyo) by B-3 Co., Ltd. (Representative Director: Mitsuhisa Tawa), headquartered in Shinagawa-ku, Tokyo, has received a high rating of 4.9 from 416 reviews on Google MAP. We have been ranked number one among cake shops in Ota Ward for two consecutive months by Netorabo Research Team. This ranking is calculated based on the number of reviews and points.
You can see the detailed ranking here: https://nlab.itmedia.co.jp/research/articles/2549134/

The secret of high ratings

Recently, more and more people are making purchase decisions based on reviews, and our Aged Basque Cheesecake has grown to over 400 reviews in about two years after being registered on Google MAP. We are the first Basque cheesecake specialty store registered on Google MAP to have over 400 reviews. A rating of 4.9 with over 400 reviews is also extremely rare. (As of May 23, 2024)

Prototype and improvement

Our staff, who are not pastry chefs, completed the creation after making over 500 prototypes over the course of about a year, with the determination to "serve delicious food." Originally started as a mail order service, it has received over 200 crowdfunding requests and has grown into a popular product with wait times of up to three months. After that, we received feedback from many customers that they wanted to purchase directly, so we started selling directly at our workshop, a 7-minute walk from Zoshiki Station on the Keikyu Line.

Store information and access

Currently, at peak times, more than 20 customers a day come to the store looking for whole cakes. Since we can only bake an average of 25 units per day per month, we often sell out, and we apologize for the inconvenience. For us, word of mouth and referrals are important to us, so a high rating on Google MAP is a great source of encouragement.

[Aged Basque Cheesecake Direct Sales Shop]
Address: Sun Island 101-A, 2-5-10 Minamirokugo, Ota-ku, Tokyo 144-0045
Access: 7 minutes walk from Zoshiki Station on the Keikyu Line
Business hours: 10:00-18:00 Closed on Saturdays, Sundays, and holidays *
Reservations available until sold out: Please contact 0364179636 between 10:00 and 16:00 on weekdays.
: It is recommended to make a reservation as it often sells out.

Items for sale: Rich gateau chocolat: https://chocolatlabo.jp/Aged
Basque cheesecake: https://shop.agingcheesecake.jp/items/56439953
Comparison set of aged and non-aged: https://shop.agingcheesecake. jp/items/67474017

About aged Basque cheesecake

``Aged Basque Cheesecake'' is made gluten-free without using any flour. Until now, many aged sweets were simply left to sit in the refrigerator, but we have now quantified quality. As a result, it was proven that "Aged Basque Cheesecake" has about 1.77 times the flavor component, about 8.43 times the viscosity, about 1.15 times the elasticity, and about 0.69 times the moisture content compared to the unripened one. Ta. This resulted in a cheesecake with twice as much flavor and a rich, gooey texture.
You can view the detailed report here: https://agingcheesecake.jp/report

The challenge of maturing

Basque cheesecakes are generally baked at high temperatures for a short time, but we have achieved the ultimate melt-in-the-mouth texture by baking them slowly at low temperatures. By incorporating aging techniques, we have succeeded in bringing out the maximum flavor and texture of food. By adopting a "two-stage aging" manufacturing method in which the wine is aged twice, and by installing multiple high-spec aging machines that cost several million yen each, we were able to achieve a maturing effect in a short period of time, leading to success.

About B-3 Co., Ltd.

B-3 Co., Ltd. handles in-house media management and SEO in the mobile Wi-Fi and home router communications industry, as well as distribution and food consulting, and the development, manufacturing, and sales of bread and confectionery. In recent years, we have been focusing on overseas expansion, operating restaurant operations in Thailand and developing related food businesses both domestically and internationally.

Company name: B-3 Co., Ltd.
Representative: Mitsuhisa Tawa, Representative Director
Location: Dormi Gotanda De Maison 609, 2-10-8 Nishigotanda, Shinagawa-ku, Tokyo
Established: June 2017
Business details: Manufacture and sale of Basque cheesecake, management of own media, Communication consulting
URL: https://be-3.co.jp/

■ Press release source - B3 Co., Ltd.
https://companydata.tsujigawa.com/company/4011001052760/